DogHouse hotel latest addition to Columbus beer scene

At Craft & Vinyl, indulge your passions for craft beer while checking out vinyl LPs, or maybe even book some studio time.   ( Terri Colby/for the Chicago Tribune )

Huge wooden foeders are used for aging sour beers at BrewDog.   ( Terri Colby/for the Chicago Tribune )

Some Columbus breweries have taprooms that serve food, but others, like Land-Grant Brewing Co., collaborate with popular food trucks like Ray Ray’s.   ( Terri Colby/for the Chicago Tribune )

DogHouse hotel’s lobby feels more like a bar than a lobby, and that’s the point.   ( Terri Colby/for the Chicago Tribune )

Matthew Barbee, who opened Rockmill Brewery in 2010, says he built his brewery on saison, a beer style developed in the Middle Ages in the French-speaking Wallonia region of Belgium.   ( Terri Colby/for the Chicago Tribune )

A couple sample the wares in the expansive outdoor space at BrewDog’s 42-acre complex outside of Columbus, Ohio.   ( Terri Colby/for the Chicago Tribune )

The sea scallops with pureed peas are on the menu at the dining room of Wolf’s Ridge Brewing.   ( Terri Colby/for the Chicago Tribune )

The DogHouse has refrigerators in the hotel bathrooms in case you want a cold brew while taking a shower.   ( Terri Colby/for the Chicago Tribune )

Glenn Avenue Soap Co. crafted the personal care products for the DogHouse hotel, but it also sells beer soaps made from other local brews.   ( Terri Colby/for the Chicago Tribune )

At the DogHouse hotel, rooms overlook the sour beer facility. This suite has a view through an overhead garage door in the sitting area, but other rooms have large windows facing the hallways that open to the sour facility below.   ( Terri Colby/for the Chicago Tribune )

Wolf’s Ridge is one of several Columbus breweries that put a heavy emphasis on the food served in its dining room and taproom.   ( Terri Colby/for the Chicago Tribune )